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20/1/2023

Can cultivated meat help save the planet? | Tech For Good

Is lab-grown meat the ultimate example of technology used as a force for good? Tech For Good investigates the environmental benefits ‘cruelty-free’ products can bring to the market. Read more from Sam Jermy of Tech For Good here.

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Betty
17/1/2023

Ivy Farm Announces First Production Facility and International Launch | Vegconomist

UK cultivated meat company Ivy Farm Technologies has announced it is developing engineering plans for its first manufacturing plant, which looks set to be located overseas. The plant will be able to produce at least 12,000 tons of cultivated meat per year, thanks to 200,000 litres of fermentation capacity. Read about our manufacturing plant in… Continue reading Ivy Farm Announces First Production Facility and International Launch | Vegconomist

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FFF
7/6/2022

UK Cultivated Startup Ivy Farm eyes £70m fundraise to scale up but fears regulatory concerns could scupper industry | Future Food Finance

Us, the world and the animals want cultivated meat on the shelves in the UK asap, but what needs to be done to make this a reality? Read this article by John Reynolds where our CEO, Rich Dillon and VP, Emma Lewis tell Future Food what could be scuppering our plans of getting our products… Continue reading UK Cultivated Startup Ivy Farm eyes £70m fundraise to scale up but fears regulatory concerns could scupper industry | Future Food Finance

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