Cultivated Meat: A Conversation with Ivy Farm | Racing Green, Camden Clean Air Initiative
In this episode, Richard Dillon, CEO of Ivy Farm Technologies, speaks with Racing Green through the current environmental issue we are trying to tackle. Raising livestock for meat, eggs, and milk is estimated to generate more than 14% of global greenhouse gasses, the second highest source of emissions and greater than all transport combined. It… Continue reading Cultivated Meat: A Conversation with Ivy Farm | Racing Green, Camden Clean Air Initiative
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